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Economic recommendations for reseeding wheat crops Agronomy
Martin, Thomas Newton; Fros, Luis Antonio Saccol; Nunes, Ubirajara Russi; Marchesan, Enio; Stecca, Jessica Deolinda Leivas; Cunha, Vinicius dos Santos.
There are several factors that may compromise the initial establishment of wheat crops, reduce the plant populations, and consequently affect yield components and grain yield. The objective of this study was to produce reseeding recommendations for wheat crops affected by reduced plant stands based on an economic analysis of the yield cost and the expectation of financial return. Experiments were conducted during two agricultural years (2011 and 2012) in the Experimental da Coxilha area, which belongs to the Department of Plant Science of Universidade Federal de Santa Maria, in the state of Rio Grande do Sul (Brazil). Random removals of wheat plants were undertaken, corresponding to 0, 20, 40, and 60% of the initial population of plants for the following...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.01.00.00-9 Triticum aestivum L.; Economic analysis; Plants stand Fitotecnia.
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/28714
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Fungicide and insecticide residues in rice grains Agronomy
Teló, Gustavo Mack; Marchesan, Enio; Zanella, Renato; Peixoto, Sandra Cadore; Prestes, Osmar Damian; Oliveira, Maurício Limberger.
The objective of this study was to analyse residues of fungicides and insecticides in rice grains that were subjected to different forms of processing. Field work was conducted during three crop seasons, and fungicides and insecticides were applied at different crop growth stages on the aerial portion of the rice plants. Azoxystrobin, difenoconazole, propiconazole, tebuconazole, and trifloxystrobin fungicides were sprayed only once at the R2 growth stage or twice at the R2 and R4 growth stages; cypermethrin, lambda-cyhalothrin, permethrin, and thiamethoxam insecticides were sprayed at the R2 growth stage; and permethrin was sprayed at 5-day intervals from the R4 growth stage up to one day prior to harvest. Pesticide residues were analysed in uncooked,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.01.03.01.-6 Oryza sativa L.; Food; Gas chromatography; Pesticides; Grains quality Manejo e Tratos Culturais.
Ano: 2017 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/30594
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